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    Bruschetta di pomodoro al basilico

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    Bruschetta di pomodoro al basilico

    5,50
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    Violet Eggplant

    TYPE: Violet
    SHAPE OF FRUIT: round, almost oval
    HARVESTING PERIOD: all year round
    AVERAGE WEIGHT OF FRUIT: 400-700 g.
    COLOUR AT HARVESTING: intense violet, white pulp
    MEDIUM YIELD PER PLANT: 4 kg.

    3,20/kg
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    Long Eggplant

    TYPE: Long
    SHAPE OF FRUIT: long cylindrical, calyx free of thorns
    HARVESTING PERIOD: all year round
    AVERAGE WEIGHT OF FRUIT: 200-300 g.
    COLOUR AT HARVESTING: dark colour, whitish pulp

    /kg
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    Clementine

    TYPE: Clementine
    SHAPE OF FRUIT: rotonda leggermente schiacciata
    HARVESTING PERIOD: dicembre – febbraio
    AVERAGE WEIGHT OF FRUIT:300g
    COLOUR AT HARVESTING:orange

    1,80/kg
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    Yellow cornetto

    TYPE: Cornetto
    SHAPE OF FRUIT: elongated horn, smooth walls, sweet
    HARVESTING PERIOD: June – December
    AVERAGE WEIGHT OF FRUIT: 100-200 g.
    COLOUR AT HARVESTING: yellow

    3,20/kg
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    Red cornetto

    TYPE: Cornetto
    SHAPE OF FRUIT: elongated horn, smooth walls, sweet
    HARVESTING PERIOD: June – December
    AVERAGE WEIGHT OF FRUIT: 100-200 g.
    COLOUR AT HARVESTING: red

    3,20/kg
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    Green cornetto

    TYPE: Cornetto
    SHAPE OF FRUIT: elongated horn, smooth walls, sweet
    HARVESTING PERIOD: June – December
    AVERAGE WEIGHT OF FRUIT: 100-200 g.
    COLOUR AT HARVESTING: green

    3,20/kg
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    Fennel

    TYPE: Vegetable with edible core
    SHAPE OF FRUIT: oval with erect green stalks and dark leaves
    HARVESTING PERIOD: October – May
    AVERAGE WEIGHT OF FRUIT: 0.400 kg
    COLOUR AT HARVESTING: white with green stalks

    /kg
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    White Turnip Cabbage

    TYPE: White Turnip Cabbage
    FORM OF FRUIT: round with erect-high leaf foliage
    HARVESTING PERIOD: November – May
    AVERAGE WEIGHT OF FRUIT: 0.3 – 0.5 kg
    COLOUR AT HARVESTING: white with green leaves

    1,50/kg
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    Bean

    TYPE: Borlotto
    SHAPE OF FRUIT: 15 cm straight and long pods with 6-7 elongated oval grains
    HARVESTING PERIOD: April – June
    COLOUR AT HARVESTING: green if fresh, white and red if ripe

    3,80/kg
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    Oranges New Hall

    TYPE: New Hall (blonde) seedless
    SHAPE OF FRUIT: slightly elliptical
    AVERAGE WEIGHT OF FRUIT: 150-250 g.
    HARVESTING PERIOD: December – March
    COLOUR AT HARVESTING: dark orange

    /kg
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    Oranges Navel

    TYPE: Navel (blond)
    SHAPE OF FRUIT: slightly oval
    AVERAGE WEIGHT OF FRUIT: 150-250 g.
    HARVESTING PERIOD: October – December
    COLOUR AT HARVESTING: orange

    1,10/kg